CBD Powder 2%
water-soluble
CBD Powder 2% is a flavorless intermediate optimizing your CBD containing product solutions. Innovative technology is paired with long-term experience in professional powder formulation. The result is an easy-to-mix powder enabling immediate processing for your product refinement. Beyond any need of oil base, CBD Powder 2% is ready for direct mixing in versatile solutions. Consumer solutions range from solida to water-based products.
Your benefits
CBD Powder 2% offers unique B2B opportunities for product refinement and development. The novel formulation allows fast and easy boost of your portfolio, enabling a fast market entry.
Consumer benefits
- Flavorless, mild taste
- 0.0% THC
Advances for B2B
- Portfolio-booster effect: easy product refinement
- Enabling fast and efficient product development
- Easy to process in food, feed, cosmetics
- High Scalability
- Produced under FSSC, Certified batch product
- CBD from EU, manufacturing in Germany
- 0.0% THC simplifies import/export and market access
More product solutions
Product consultation
Product specifications
granular form
CHARACTERS
Test / Assay | Method | Specification |
Appearance | visually | white-yellowish to pink violet tint granules |
PHYSICAL and CHEMICAL SPECIFICATIONS
Test / Assay | Method | Specification |
CBD content | HPLC | ≥ 1.8 % |
THC content | Manufacturer CFA | ≤ 0.2 % |
Minor cannabinoid impurities (CBDa, CBDV, CBN, CBGa, CBG, CBC) | Manufacturer CFA | ≤ 0.32 % (individual compounds) |
Bulk density | Ph. Eur. 2.9.34,
Method 3 (ISO 697) |
600 g/L – 750 g/L |
Loss Of Drying (LOD) | IR moisture balance | ≤ 4.0 % |
BIOLOGICAL SPECIFICATIONS
Test / Assay | Method | Specification |
Total number aerobic Microorganisms (TAMC) | Ph. Eur. 2.6.12
USP 61/62 |
≤ 1000 KBE/g |
Total number of yeasts and Moulds (TYMC) | Ph. Eur. 2.6.12
USP 61/62 |
≤ 100 KBE/g |
Pseudomonas aeruginosa | Ph. Eur. 2.6.13
USP 61/62 |
not detectable in 10 g |
Staphylococcus aureus | Ph. Eur. 2.6.13
USP 61/62 |
not detectable in 10 g |
Escherichia coli | Ph. Eur. 2.6.13
USP 61/62 |
not detectable in 1 g |
Salmonella | Ph. Eur. 2.6.13
USP 61/62 |
not detectable in 10 g |
More products
Other visitors also were interested in these products:
FDA DISCLAIMER The statements made regarding these products have not been evaluated by the Food and Drug Administration. The efficacy of these products has not been confirmed by FDA-approved research. These products are not intended to diagnose, treat, cure or prevent any disease. All information presented here is not meant as a substitute for or alternative to information from health care practitioners. Please consult your health care professional about potential interactions or other possible complications before using any product. The Federal Food, Drug, and Cosmetic Act require this notice.